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0:17
Loaded Chicken Parm Baked Potato. This might be the best potato ever. I’m not biased… but I am. 😂 Save this one. Full recipe below 👇 Love you 🖤 Directions: 1. Flatten chicken breast 2. Dip in eggs → coat in breadcrumbs (seasoned with salt pepper) 3. Repeat one more time, then spray with olive oil 4. Air fry at 400 for 12 minutes (or pan fry) 5. On a baking sheet, add olive oil marinara 6. Top with mozzarella, parm, and Italian seasoning (cover the sauce fully) 7. Bake at 400 for 7–10 minutes
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