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Fig Carpaccio Ingredients: -4-5 fresh figs, peeled and halved -1 burrata -1/2 teaspoon salt -chopped pistachios -rocket salad -balsamic glaze -a drizzle of extra virgin olive oil Instructions: 1. Place the figs on a plate and crush them using a glass or a cup until you obtain a thin layer. 2. Add the burrata, rocket salad, salt (on the burrata), pistachios, balsamic glaze and drizzle with extra virgin olive oil. Enjoy! #figs #recipes #goodfood #Christmas #fblifestyle | Thyme 4 Cooking

Fig Carpaccio Ingredients: -4-5 fresh figs, peeled and halved -1 burrata …

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