Rich, comforting and hearty, creamy fish chowder is a prime candidate for a 5:30 Challenge makeover — well, less of a makeover and more of a tweak. After all, fish cooks in a matter of minutes, and a ...

This Irish seafood chowder recipe is a creamy coastal soup filled with tender fish, shellfish, potatoes, and smoky bacon. This version follows the traditional Irish pub style chowder that is popular ...

Add Yahoo as a preferred source to see more of our stories on Google. Bowl of fish chowder - Bhofack2/Getty Images As much as we love a classic New England clam chowder, there are other fish in the ...

This classic New England clam chowder recipe features whole littleneck clams and a homemade clam broth for extra freshness ...

Chowder is an all-year, all-weather soup. When the weather is wet and chilly, there’s nothing more comforting than hunkering over a steaming bowl of chowder, with seafood and chunky potatoes jockeying ...

This recipe by Harry Hook for Trewithen Dairy includes generous chunks of fish, sweetcorn and bacon in a creamy sauce. It is topped with a meaty crumb and is the perfect way to warm the cockles on ...

The chef’s meal calls for seafood or chicken stock, extra-virgin olive oil, finely chopped smoky bacon, chopped onion, chopped celery hearts and their leafy tops, peeled and sliced starchy potatoes, ...

While chowder is often associated with clams and New England, the classic soup is made with a locally-important staple fish in the Pacific Northwest.

Steaming creamy clam chowder in a bread bowl on a rustic plate with three crackers - Food is Love/Shutterstock Whether it's a hot summer day, a blustery winter night, or something in between, it's ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. And that goes double for chowder of all descriptions. While visiting Ireland ...